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Hot Stevia Breakfast Porridge

Makes about 4 dozen cookies

Ingredients

  • 2 cups all-purpose flour
  • 3/4 teaspoon sea salt
  • 3/4 teaspoon baking powder
  • 1 egg
  • 1/2 teaspoon Green Stevia powder
  • 1 teaspoon vanilla flavoring
  • 1 cup salted butter, softened
  • 1 1/4 cups chocolate chips

Procedure

  1. Preheat the oven to 350 F. Lightly grease a cookie sheet and set aside.*
  2. In a medium mixing bowl, sift together the flour, salt, and baking powder, and set aside.
  3. Place the egg, stevia, and vanilla in a large mixing bowl, and beat well with a wooden spoon or an electric hand-held mixer. Slowly add the butter, continuing to beat until the mixture is smooth and creamy.
  4. Add the flour mixture to the butter mixture, 1/2 cup at a time, stirring well with a wooden spoon after each addition. Fold in the chocolate chips.
  5. Drop heaping teaspoons of batter on the cookie sheet, about 2 inches apart. Bake for 20 to 25 minutes, or until the cookies are golden brown.
  6. *Instead of greasing a cookie sheet, you can cover it with parchment paper, which makes for quick and easy cleanup.

Recipes

*Disclaimer: Sources of the photos and recipes can be seen in this link.